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CULINARY ARTS PROGRAM - LOAVES AND FISHES (JOB TRAINING FORMATS), LOAVES AND FISHES OF CONTRA COSTA

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• Description: Provides a 12-week basic introductory Culinary Arts Program. Teaches basic culinary skills needed to qualify as a candidate for a starting position within the culinary industry. Training includes (but not limited to); basics of a commercial kitchen, job retention and life skills. Students will graduate with a California Food Handler Card required by law for all food-related service workers.
• Website: http://www.loavesfishescc.org
• Email: joleen@loavesfishescc.org
• Phone(s):
• Hours: Monday-Friday, 10am - 2pm; classes: 12 week intervals, Tuesday-Thursday, 3pm - 7pm
• Eligibility: Contra Costa County resident
• Requirements: None
• Areas Served:
  • Contra Costa United States
• Categories:
  • Job Training Formats
• Contacts:
  • Joleen Lafayette, Executive Director, joleen@loavesfishescc.org

Location(s)

Location Name: CULINARY ARTS PROGRAM - LOAVES AND FISHES

• Accessibility: Handicap Accessible
• Physical Address: 835 Ferry Street, Martinez, CA, 94553