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UNITED STATES DEPARTMENT OF AGRICULTURE - AGRICULTURAL RESEARCH SERVICE FOOD SAFETY/QUALITY, UNITED STATES DEPARTMENT OF AGRICULTURE

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  • Description: Provides through research, the means to ensure that the food supply is safe for consumers; and that food and feed meet foreign and domestic regulatory requirements.Food safety research seeks ways to assess, control, or eliminate potentially harmful food contaminants, including both introduced and naturally occurring pathogenic bacteria, viruses, and parasites, toxins and non-biological-based chemical contaminants, mycotoxins, and plant toxins.
  • Website: https://www.ars.usda.gov/
  • Email: askusda@usda.gov
  • Phone(s): (510) 559-5779, (510) 559-6060, (202) 720-2791
  • Hours: Monday through Friday 8 am - 5 pm
  • Eligibility: Open to all.
  • Requirements: No documents required.
  • Areas Served:
    • United States
  • Categories:
  • Contacts:

Location(s)

Location Name: AGRICULTURAL RESEARCH SERVICE, PACIFIC WEST AREA

  • Accessibility: Fully accessible to individuals using mobility aids.
  • Physical Address: 800 Buchanan Street, Room 2026, Berkeley, CA, 94710

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